Dinner

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Appetizers

Buffalo Mozzarella

castelvetrano olive, marinated tomato, pomegranate
molasses, basil pesto, sea salt 16

Tuna Poke

scallion, spicy mayo, avocado, furikake, wakame salad 22

Caesar Salad

grana padano 15

Fried Mozzarella

marinara 13

Lobster Cornbread

sweet chili, micro celery 20

Fried Green Tomatoes

pimento cheese, sprout slaw, whole grain mustard aioli 14

Crab Louie

jumbo lump crab, PINES louie dressing, boston lettuce,
cucumber, tomato, asparagus, egg 28

Entrees

Jumbo Lump Crab Cakes

sweet corn maque choux, grilled asparagus, pickled chile tartar 45

8oz CORIANDER DUSTED TUNA

red curry and tomato gazpacho,
summer squash & zucchini cappelini 34

Tempura Avocado

bulgur wheat salad, cucumber, mint, tomato, sweet chili yogurt 22

ANCHO CHILE-BRAISED SHORT RIBS

nora mills grits, sweet corn & tomatillo
pico de gallo, cotija, smoked chile aioli 34

Garlic Shrimp

mango-pineapple salad, coconut sticky rice 34

CRISPY CHICKEN MILANESE

chopped salad, lemon vinaigrette 28

PINES SMASH BURGER

lettuce, tomato, onion, pickles, PINES special sauce,
american cheese, french fries 18

Steaks & Chops

18oz BONE-IN RIBEYE 70
8oz FILET MIGNON 45
14oz BONE-IN BERKSHIRE CHOP 40
14oz LAMB RACK 60 varies

Sides

Accompaniments

GARLIC SHRIMP (3) 14
GRILLED CHICKEN 14
JUMBO LUMP CRAB CAKE 25

Sauces / 3 each

CHIMICHURRI
GARLIC & HERB BUTTER
CITRUS MOJO
MISO BUTTER
CREAMY HORSERADISH
BLUE CHEESE SAUCE

SHAREABLE SIDES / 8 each

SWEET CORN MAQUE CHOUX
CREAMED SPINACH
GRILLED ASPARAGUS
COCONUT STICKY RICE
CHOPPED SALAD WITH LEMON VINAIGRETTE
BOARDWALK WEDGES
NORA MILLS GRITS WITH WHITE CHEDDAR
TRUFFLE FRIES
BABY CARROTS